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Artisanal Sea Salts from the Land of Israel, Set of 3 50% off

$19.99

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With innovation and quality as its driving principles, Salt of the Earth has been producing sustainable sea salt solutions for the global food industry since 1922. Sourced from the Dead Sea, Red Sea, and the Mediterranean Sea, Salt of The Earth’s 3-pack Sea Salt brings the heavenly flavors of the Land of Israel into your kitchen. These salty waters have flavored Israel’s dishes since Biblical times while also providing unique health advantages, offering our customers an uplifting culinary experience. 

About Salt of the Earth:

Salt of the Earth has been Israel’s leading sea salt producer since 1922 and continues the traditions of the ancient salt industry of the Land of Israel. Rich in resources and tradition, Israel is at the crossroads of three saltwater sources: the Red Sea, the Dead Sea, and the Mediterranean Sea. The convergence of these wonders of the world known for their value-added mineral infusion and health advantages gives Salt of the Earth varieties decisive quality, taste, and personalities all their own.

 

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With innovation and quality as its driving principles, Salt of the Earth has been producing sustainable sea salt solutions for the global food industry since 1922. Sourced from the Dead Sea, Red Sea, and the Mediterranean Sea, Salt of The Earth’s 3-pack Sea Salt brings the heavenly flavors of the Land of Israel into your kitchen. These salty waters have flavored Israel’s dishes since Biblical times while also providing unique health advantages, offering our customers an uplifting culinary experience. 

About Salt of the Earth:

Salt of the Earth has been Israel’s leading sea salt producer since 1922 and continues the traditions of the ancient salt industry of the Land of Israel. Rich in resources and tradition, Israel is at the crossroads of three saltwater sources: the Red Sea, the Dead Sea, and the Mediterranean Sea. The convergence of these wonders of the world known for their value-added mineral infusion and health advantages gives Salt of the Earth varieties decisive quality, taste, and personalities all their own.

 

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